Mchele njeri
Mchele njeri

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, mchele njeri. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mchele njeri is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mchele njeri is something that I have loved my whole life.

A simple ,affordable kenyan meal,., made tastier by readily availble ingredients outside your doorstep,.,Also felt like food always brings people together. A businessman has sued a woman for allegedly drugging and stealing from him after a According to court records, Njeri was in the company of another female friend when the incident. Njerëzit janë primatë dykëmborë që i përkasin llojit Homo sapiens (Latinisht: "njeri i zgjuar" ose "njeri i ditur") dhe familjes Hominidae, familjes së madhe të majmunëve.

To get started with this recipe, we must prepare a few components. You can cook mchele njeri using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mchele njeri:
  1. Get 1 Cup rice
  2. Take 3 potatoes
  3. Make ready 1 glass green peas(yenye hupima)
  4. Get 1 big carrots
  5. Get 3 clove garlic
  6. Take Onion
  7. Make ready 1 tablespoon oil
  8. Get 1 pinch salt

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Steps to make Mchele njeri:
  1. Fry the onion till brown
  2. Add garlic and potatoes let them cook lyk 2 minutes don't add water
  3. Add peas cook again for 3 minutes then add salt and any other spice of your choice.
  4. Add water and bring it to boil.
  5. Put your rice and put a lid till it cooks.
  6. Serve with steamed cabbage or guacamole.

So that is going to wrap this up with this special food mchele njeri recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!