Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked ravioli (instant pot). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Ravioli (Instant Pot) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Baked Ravioli (Instant Pot) is something that I have loved my entire life.
Instant Pot Air Fry Lid - How to bake Pumpkin Seeds in an air fryer. Ready-made ravioli is topped with a long-simmered tomato sauce and two kinds of cheese, then baked to golden, bubbly perfection. You can make this REALLY fast and easy by using jarred sauce and putting the frozen ravioli right into the oven. This Baked Ravioli recipe takes frozen ravioli and combines it with a homemade pasta sauce and lots of cheese.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked ravioli (instant pot) using 3 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Baked Ravioli (Instant Pot):
- Prepare 20 oz. Buitoni four cheese ravioli
- Get 24 fl. oz. Italian meat sauce (I use my own recipe)
- Get 8 oz. Kraft Perfect Pairings: Mozzarella & Parmesan
These baked Churro Raviolis from Delish.com are for Nutella lovers everywhere. In a medium bowl using a hand mixer, beat cream cheese, Nutella, melted chocolate, vanilla, and salt until smooth. This baked ravioli is a dish even the kids will love! You can assemble it ahead of time and refrigerate it, then bake it right before dinner!
Steps to make Baked Ravioli (Instant Pot):
- I use my Instant Pot’s Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker.
- Pour meat sauce into Instant Pot.
- Press SAUTÉ—Normal
- Heat for 10 minutes stirring frequently.
- Press CANCEL (Keep Warm: On)
- Stir in ravioli.
- Close & lock the lid.
- Press the pressure release handle down to open the vent.
- Press SLOW COOK—More; Time: 20 minutes.
- Press CANCEL (Keep Warm: Off)
- Preheat oven to 350°F.
- Transfer ravioli and sauce to a clear glass baking dish.
- Create a thick layer of cheese across the top of the dish.
- Place uncovered dish in oven for 8 minutes or until cheese is melted and golden.
- Serve hot.
This baked ravioli is a dish even the kids will love! You can assemble it ahead of time and refrigerate it, then bake it right before dinner! I like to layer my baked ravioli like I would a homemade lasagna! So in a baking dish I would follow this pattern, repeating once for a total of two layers! Sprinkle with prosciutto and remaining cheese.
So that’s going to wrap it up with this special food baked ravioli (instant pot) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
