Greeting, I wish you’re having an incredible day today. In this special moment, I’m gonna show you how to make a special dish, chicken flower dumpling. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really tasty.
Chicken Flower Dumpling is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Flower Dumpling is something which I’ve loved my entire life. They are nice and they look fantastic.
Here is a recipe that is very easy and simple to make. Watch this video to learn how to make Chicken Flower Dumpling. Chicken Flower Dumpling/Jhal Kadam/Chicken Kadam Phool. It is very tasty and delicious recipe.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken flower dumpling using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumpling:
- Take 400 gms chicken mince
- Make ready 1 tsp ginger paste
- Prepare 1 tsp garlic paste
- Get 1 tsp black pepper powder
- Prepare 2 tbsp cornflour
- Take 2 piece fresh bread crumbs
- Get 2 green chillies chopped
- Take 1 tsp green chilli paste
- Get 1 tsp soya sauce
- Get 1/2 tsp Chinese seasoning /MSG
- Take 1 tbsp finely chopped green capsicum
- Get 1 tbsp grated carrot
- Prepare To taste salt
- Make ready 1 cup long grain basmati rice
- Make ready 1 tsp oil
- Make ready 1/2 tsp baking powder
Chinese chicken dumplings with ground chicken and vegetables filling. Homemade dumplings are healthy and easy to make and perfect as a light meal or appetizer. Ingredients for Chicken Flower Dumpling Recipe. Chicken Flower Dumplings are made best with chicken mince that is extra fine, preferably from chicken breast only.
Instructions to make Chicken Flower Dumpling:
- Soak rice in water for half hour.Meanwhile steam mince till raw smell evaporates.Crush bread in a mixer or wet bread,discard water and mash it with chicken mince.Add ginger garlic paste,chilli sauce,soya sauce,chopped capsicum,grated carrot,black pepper powder,cornflour,chopped green chillies,1tsp refined or sesame seed oil and salt to taste.Add baking powder and mash all.There should not be too much moisture in the dough.
- Make small round balls out of the mixture.Spread rice in a plate discarding the water.Toss all balls lightly in the rice and refrigerate for half hour.Steam for 20 minutes covered.There should be some space between the balls while steaming as dumplings will expand.Serve with hot and sweet red chilli garlic sauce as a starter or side dish with a bowl of soup.
Ingredients for Chicken Flower Dumpling Recipe. Chicken Flower Dumplings are made best with chicken mince that is extra fine, preferably from chicken breast only. Chicken Flower Dumplings ll Steamed Chicken Rice Balls ll Chicken Flower. Chicken and dumplings is comfort food at its best! Start with a hearty chicken and vegetable stew, then add easy homemade dumplings that cook up light and fluffy.
So that’s going to wrap this up for this exceptional food chicken flower dumpling recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
