Fettuccine Chicken Alfredo(my version)
Fettuccine Chicken Alfredo(my version)

welcoming, it is me, Dave, welcome to my cooking learning page. Today, we’re going to make a special dish, fettuccine chicken alfredo(my version). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fettuccine Chicken Alfredo(my version) is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fettuccine Chicken Alfredo(my version) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Chicken Alfredo(my version):
  1. Prepare 4 oz cream cheese
  2. Make ready 2 tsp butter
  3. Get 1 cup chicken breasts stripped
  4. Get 1/4 cup mushrooms
  5. Prepare 1 tsp vegetable oil
  6. Make ready 700 ml Carnation milk or full cream milk
  7. Make ready 1 cup grated cheddar cheese
  8. Get 1 oregano
  9. Take 1 pimento
  10. Get 1 bell pepper
  11. Make ready 1 onion powder
  12. Prepare 1 garlic powder
  13. Get 1 Salt and black pepper
  14. Get 1/2 tsp chopped parsley
Instructions to make Fettuccine Chicken Alfredo(my version):
  1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
  2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
  3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
  4. Put chicken in the Alfredo sauce.
  5. Pour cheese over the Fettuccine

So that’s going to wrap it up for this exceptional food fettuccine chicken alfredo(my version) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!