Dear Mommy, hope you are having an incredible day today. In this special moment, I will show you a way to prepare a distinctive dish, egg-less chocolate cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look tasty.
Egg-less Chocolate Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Egg-less Chocolate Cookies is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg-less chocolate cookies using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg-less Chocolate Cookies:
- Get 100 grams flour
- Get 50 grams butter
- Get 30 grams powdered sugar
- Prepare 1 tbsp cocoa powder
Steps to make Egg-less Chocolate Cookies:
- Put all the ingredients in a bowl and mix it well
- Wrap it with plastic wrap and put in the fridge for at least 30 minutes to set
- Preheat oven to 170·C or 338·F
- Take the dough from the fridge, roll it into 5 mm thickness
- Cut out into bear shape or any shape you like
- Bake for 10 - 15 minutes
- Let it cool completely and decorate with royal icing
So that’s going to wrap it up with this special food egg-less chocolate cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
