Hello everybody, I hope you’re having an amazing day today. Now, I’m gonna show you how to prepare a special dish, pizza dough. One of my favorites. This time, I am going to make it a bit unique. This will be really tasty.
Buy One Get One Free On Collection. Buy One Get One Free On All Collection Pizzas. Order Today For Contact Free Collection! Method To make the dough, mix the flour, yeast and salt together in a large bowl and stir in the olive oil and milk.
Pizza Dough is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pizza Dough is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pizza dough using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pizza Dough:
- Get All-Purpose Flour
- Prepare Kosher Salt
- Get Instant Yeast
- Make ready sugar
- Prepare Extra-Virgin Olive Oil
- Prepare of Lukewarm Water (Heat 40 sec Microwave)
- Prepare Stainless Steel Bowl
- Take Food Processor or Mixer
Looking for a simple homemade pizza dough recipe to give your base added authenticity? See our versatile options, including gluten-free pizza dough and a base that requires no yeast. A great starting place for any pizza. This pizza dough is made in a bread machine before rolling it out.
Steps to make Pizza Dough:
- Combine 4 cups flour, sugar, salt, and yeast in bowl of food Processor
- Pulse 3 to 4 times until incorporated
- Add Olive Oil and Water
- Run food processor until mixture forms ball that rides around the bowl above the blade, about 15 seconds
- Continue Processing 15 seconds longer
- Transfer dough ball to lightly floured surface and knead once or twice by hand until smooth ball is formed.
- Divide dough into 3 even parts and place each in a covered quart-sized deli container or zip lock freezer bag.
- Place in refer and allow to rise at least one day, up to 5 hours
A great starting place for any pizza. This pizza dough is made in a bread machine before rolling it out. Be sure all your ingredients are at room temperature. Place the pizza on a floured baking sheet (with no edge) or a pizza peel - this is a flat pizza paddle with a long handle, which makes it easier to get the dough on and off the grill. The flour will provide the 'wheels' for it to slide onto the grill - don't use oil as it sticks more and won't transfer as well.
So that’s going to wrap this up for this exceptional food pizza dough recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
