Eggless Chocolate cookies
Eggless Chocolate cookies

welcoming, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggless chocolate cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Eggless Chocolate cookies is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Eggless Chocolate cookies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook eggless chocolate cookies using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Chocolate cookies:
  1. Get 2 tbsp oil
  2. Prepare 1/2 cup butter
  3. Get 3-4 tbsp milk
  4. Prepare 1/4 tsp salt
  5. Make ready 1/3 cup coca powder
  6. Take 1 cup all purpose flour
  7. Get 3/4 cup sugar
  8. Make ready 1/4 tsp banking soda
Steps to make Eggless Chocolate cookies:
  1. Sieve flour, coco powder, baking soda and salt in a bowl. Mix and set aside.
  2. Take another deep bowl and add butter, sugar and milk in it.
  3. Whip it with electric whisk for about 2-3 minutes on high, till it becomes creamy and light.
  4. Slowly add and mix the flour mixture to this butter mix and mix gently with a spoon or fork till all the ingredients are well combined into a dough.
  5. Transfer this dough in a plastic bag or container and refrigerate it for at least ½ an hour. At this point, you may leave it in the refrigerator for longer time, till you are ready to bake.
  6. Take the cold dough out. Divide it into equal balls.
  7. Take one ball and flatten it gently in your palm. Place on the baking sheet
  8. Finish all the dough balls likewise. Place these flattened balls, 2 inches apart from each other. They spread out while baking.
  9. Prihited oven 180 degree Bake for 20 minutes
  10. Take the tray out of the oven and let the cookies sit there for 5 minutes and then transfer them carefully to the cooling rack.
  11. They store well in an air tight container or jar once cooled at the room temperature.

So that is going to wrap it up for this special food eggless chocolate cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!