Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mediterranean red rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I cooked the peppers and onions down to make a paste/puree with which to flavour my rice. I'm rather pleased with it as it was very tasty 😊 The Delicious Mediterranean Red Rice is ready to be served. Enjoy this with some Hot Soup or Salad!
Mediterranean Red Rice is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mediterranean Red Rice is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mediterranean red rice using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Red Rice:
- Get 70 g uncooked brown rice
- Prepare 1 breast chicken, diced
- Prepare Mediterranean flavour paste
- Get 1 lemon
- Get 2 red peppers, chopped
- Get 1 1/2 onions, chopped
- Make ready 1 tbsp mild chilli powder
- Take Salt and pepper
- Prepare Olive oil
You'll love this bright, flavor-packed Greek lemon rice made with onions, garlic, fresh lemon juice and herbs! This is an easy side dish and pairs beautifully with lots of Mediterranean favorites including Souvlaki, Shrimp, and Greek baked cod and many more! Be sure to check out my tips for foolproof results, and grab all the suggestions for what other dishes to serve along! Combine the lemon pepper, garlic powder, thyme and cayenne; rub over fillets.
Instructions to make Mediterranean Red Rice:
- Gently cook your red peppers, onions, chilli powder, 1 tsp salt and 1/4 tsp ground pepper. Stir occasionally and let them sweat down for at least 30-40 minutes.
- When the veg is lovely and soft, remove from the heat and blitz in a food processor to form a textured purée. Add it back to the pan and add 2 tbsp fresh lemon juice. Taste it now and add more seasoning or lemon juice if you’d like to.
- Wash the rice then cook it in 500 mls boiling water. Stir once then leave the lid on and simmer for 25-30 mins until tender.
- In a clean frying pan, fry your chicken until it is just cooked. Add 3 tbsp of your flavour purée and let the chicken cook for a few more minutes. Stir in your drained cooked rice and serve with a squeeze of fresh lemon.
In the same pan, saute the red pepper and onions in remaining oil until crisp-tender Mediterranean Yellow Rice is seasoned with garlic, cumin, and cilantro. And a sprinkling of pine nuts gives this Mediterranean rice pilaf an extra layer of flavor. This versatile recipe is naturally vegan and gluten-free. Foods to avoid on the Mediterranean diet include red meat, added sugar, and refined grains. Many diets are characterized by the foods you can't eat, but this isn't exactly the case with the Mediterranean diet , a diet that emphasizes eating foods like whole grains, vegetables, legumes, fish, and olive oil.
So that is going to wrap it up for this special food mediterranean red rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
