Black Bean Brownies – Gluten & Sugar Free.

Ingredients of Black Bean Brownies – Gluten & Sugar Free

1. Prepare 1 1/4 cups of Sugar Free Chocolate Chips.
2. Prepare 15.5 oz of can Black Beans (Drained and rinsed).
3. It’s 1/4 cup of Cocoa Powder.
4. Prepare 2 of eggs.
5. It’s 1/3 cup of Oil.
6. You need 1/4 teaspoon of Cinnamon.
7. Prepare 2 teaspoons of Vanilla extract.
8. Prepare 1/4 teaspoon of Salt.
9. You need 1/2 teaspoon of Baking Powder.
10. Prepare 1 tablespoon of powdered sweetener.
11. You need 1 cup of crushed Walnuts.

Black Bean Brownies – Gluten & Sugar Free step by step

1. Pre-heat over to 350..
2. Bland all ingredients together..
3. Stir in crushed walnuts (optional).
4. Line 8×8 pan with parchment paper and spray with cooking oil..
5. Spread ingredients evenly in pan and bake 30-35 minutes..
6. Allow to cool; remove from pan; cut into 16 pieces..
7. Wipe the drool from your chin..