Mike's 5 MIN Garlic-Parmesan Bread. Go ahead, make them think you've baked all day. My foster daughters bake this bread all the time, especially since they started dating and cooking for their boyfriends. I don't belive they've ever told anyone this bread comes out of a can nor.

Ingredients of Mike's 5 MIN Garlic-Parmesan Bread

1. Prepare 2 can of 11 oz Pillsbury French Bread.
2. Prepare 1 can of Parmesan Cheese [to taste].
3. It’s 1 of Granulated Garlic [to taste].
4. It’s 1 can of Butter Flavored Vegetable Oil Spray.

Serve with marinara or pizza sauce for dipping. Grab a butter knife and get ready! The Best Garlic Parmesan Butter Flavored herb butter can be a secret weapon at dinner. Even if you feel like you're not a great cook or baker, you can can make this delicious Garlic Parmesan Butter.

Mike's 5 MIN Garlic-Parmesan Bread step by step

1. Heat oven to 350°. Pull dough from cans carefully..
2. Roll [with the palms of your hands] the 10.5 inch dough out to about 13 inches long and roll them over as much granulated garlic as you'd like. I used about 2 tablespoons. When done rolling, make sure seam is at the bottom of your loaves with no air pockets..
3. Pinch one end together and twist both raw loaves together. Pinch the other end together tightly..
4. Take a knife and make six 1/4" diagonal slits in your bread. Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. Spray lightly with butter spray..
5. Bake for 30 minutes at 350° and let bread stand a few minutes before slicing. Enjoy!.

Adding flour as needed, shape the dough into a round loaf. Place the shaped loaf onto a floured pizza peel or wooden cutting board. These rolls come together quickly for a delicious addition to your weeknight menu. Amazing tender rolls topped with garlic, parmesan, butter, and seasonings to send them straight over the top with flavor! With just a couple ingredients and a few minutes time, you can serve up a tasty bread.