Beer Brownies. These brownies have chocolate two ways: unsweetened cocoa powder and melted semi-sweet These brownies are alluring. Dense and moist with a good dose of chocolate and an. These Beer Brownies are super easy to make and are a nice twist to classic fudge brownies!

Ingredients of Beer Brownies

1. It’s 230 g of dark beer such as Guinness.
2. You need 110 g of butter.
3. You need 340 g of dark chocolate (use the best quality chocolate you can find, not chocolate chips).
4. You need 3 of eggs.
5. It’s 3/4-1 cup of granulated sugar, depending on how sweet you like your brownies.
6. It’s 1 teaspoon of vanilla extract.
7. You need 3/4 cup of + 2 tablespoons plain flour.
8. You need 1/2 teaspoon of salt.

From Everyday Dining With Beer by the National Beer Wholesalers Association. Food blogger Joy the Baker shares an ea. The Best Brownies With Alcohol Recipes on Yummly Chocolate-orange Brownie Bites, Coconut Brownies, Bourbon Caramel Topped Bacon Brownies.

Beer Brownies instructions

1. Heat the beer in a small pot over medium low heat for about 10 minutes or until reduced by half. Set aside to cool down.
2. Melt butter and chocolate over a pan of simmering water and set aside.
3. Whisk eggs, sugar and vanilla until foamy. Then, slowly pour chocolate and beer into it. Chocolate and beer should be at room temperature so the eggs won't scramble.
4. Sift flour and salt into the mixture, stir well but don't overmix.
5. Grease and line a 26cm round cake pan. Pour the batter. Bake for about 40 minutes in a 170°C oven or until a toothpick inserted into the center of the brownie comes out almost clean. Serve cold.

Paleo brownies are rich, chocolatey and fudgy brownies that are an easy dessert recipe. The optional flour in the recipe makes them a little stiffer. Our recipe for rich chocolate brownies uses bourbon and rum. Try "beer and nuts" (peanut butter and stout) brownies. flickr.com. Even weirdos who don't like brownies might fall for one that looks like a cupcake.