Fudge Brownies with Chocolate Peppermint Mousse Frosting.

Ingredients of Fudge Brownies with Chocolate Peppermint Mousse Frosting

1. Prepare 1 of recipe Fudge Brownies, recipe attached in direction step #1.
2. You need of FOR CHOCOLATE PEPPERMINT MOUSSE FROSTING.
3. Prepare 1 1/2 cup of heavy whipping cream.
4. You need 4 oz of chocolate peppermint candy's, I used Andes Mints, broken up into pieces.
5. It’s 1/4 cup of confectioner's sugar.
6. Prepare 1/2 tsp of pure peppermint extract.
7. You need 1/2 tsp of vanilla extract.
8. Prepare of GARNISH.
9. It’s 1/2 cup of shaved Chocolate Peppermint candy's , I used Andes Mints.

Fudge Brownies with Chocolate Peppermint Mousse Frosting instructions

1. Make and cool Fudge Brownies recipe attached below, https://cookpad.com/us/recipes/332661-fudge-brownies.
2. MAKE CHOCOLATE PEPPERMINT MOUSSE FROSTING.
3. Have broken chocolate candy's in a large bowl.
4. Heat heavy cream to a simmer, either in microwave or on stove top. Pour hot cream over candy's and let sit 1 minute then stir until smooth. Chill uncovered until very cold, at least 3 hours..
5. Beat cold chocolate peppermint mixture until soft peaks form, add confectioner's sugar, peppermint and vannila extracts. Beat just until it's a fluffy firm mousse consistancy..
6. Frost brownies with the chocolate peppermint mousse. Garnish with the shaved Andes Mints. Store in refigerator, covered.