Fudgy Mascarpone Brownie.
Ingredients of Fudgy Mascarpone Brownie
- It’s 200 g of butter.
- Prepare 100 g of Semi sweet chocolate.
- You need 3 of eggs.
- It’s 170 g of sugar.
- Prepare 60 g of all purposed flour.
- You need 50 g of cocoa powder.
- You need 1 tsp of vanilla extract.
- It’s Pinch of salt.
- It’s 110 g of mascarpone cheese room temp.
- It’s of Chocolate ganache.
- It’s 150 g of chocolate.
- It’s 70 g of whip cream.
Fudgy Mascarpone Brownie instructions
- Melt butter and chocolate in low heat microwave. Set aside.
- Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently..
- Add flour and cocoa powder. Stir gently until just mix.
- Pour in 9×12 inch greased pan (line in parchment paper).
- Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional).