No Bake Penne Pasta. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. You can mix up UNCOOKED – repeat – UNCOOKED pasta, tomatoes, milk (!), garlic, and butter, in a pan and pop it in your oven and it will bake into something that tastes like. When I researched baked penne pasta recipes online before making it, I found that so many of them have meat in them.

Ingredients of No Bake Penne Pasta

1. You need 500 grams of penne pasta.
2. You need 1/4 cup of chopped parsley.
3. Prepare of Red Sauce.
4. Prepare 1/4 of kilo lean ground pork.
5. You need 1/4 of kilo ground beef.
6. It’s 1 cup of chopped cooked ham.
7. You need 1/4 cup of chopped onion.
8. It’s 6 of gloves chopped garlic.
9. Prepare 4 tablespoons of olive oil.
10. It’s 2 tablespoons of soy sauce.
11. You need 250 grams of spaghetti sauce.
12. You need to taste of Salt and Pepper.
13. Prepare of White Sauce.
14. Prepare 1/2 cup of all purpose cream.
15. Prepare 1 cup of quick melt cheese.
16. Prepare 1/2 cup of fresh milk.
17. It’s 1/4 cup of melted butter.

Non-Dairy Baked Penne Pasta. this link is to an external site that may or may not meet accessibility guidelines. Penne Pasta Bake is an easy cheese-filled comfort food recipe. This hearty baked pasta is similar to lasagna, but easier to make! Some comfort food for a rainy day: This Penne Pasta Bake has all that lasagna flavor, but with just a fraction of the effort!

No Bake Penne Pasta instructions

1. Red Sauce – sauté onions followed by garlic.
2. Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water..
3. Add ham and cook for another 15 mins.
4. Pour spaghetti sauce and add salt and pepper to taste.
5. Cook pasta according to package instructions..
6. Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside..
7. White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts..
8. Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley..

It cooled off quite a bit this weekend in Chicago, so. Brown meat with vegetables in large nonstick skillet. Tender penne pasta baked in a meaty tomato sauce and topped with mozzarella cheese. Drain pasta; place in large bowl. It's best if the pasta is slightly undercooked.