Potted Meat and Black Bean Pie.

Ingredients of Potted Meat and Black Bean Pie

1. You need 15 ounce of can of black beans.
2. Prepare 1-2/3 pound of Pottedmeat see my recipe.
3. It’s 1 cup of shredded cheddar cheese.
4. You need 1/4 teaspoon of salt.
5. It’s 1/3 teaspoon of ground cumin.
6. Prepare 1/3 cup of diced onions finely.

Potted Meat and Black Bean Pie step by step

1. Preheat oven 400 degrees Fahrenheit.
2. Press the Pottedmeat into a 9 inch pie pan..
3. Add black beans to the top of the Pottedmeat. Then top with cheese..
4. Bake in oven for 20-25 minutes.
5. Add raw onions on top. Serve I hope you enjoy!.