Whole wheat salty pizza. Whole wheat pizza crust has a bad reputation. If done wrong, it's often tough, dense, and well… flavorless. Nothing at all like fluffy, chewy, soft, and This lip-smackin' whole wheat pizza crust is one of the best I've ever had.

Ingredients of Whole wheat salty pizza

1. It’s For of pizza base –.
2. Prepare 1/2 cup of wheat flour.
3. It’s 1/4 tsp of baking powder.
4. You need 1/8 tsp of baking soda.
5. Prepare To taste of salt.
6. It’s 2 tsp of oil.
7. Prepare 1/2 cup of curd.
8. It’s For of pizza topping –.
9. Prepare 1 cube of mozzarella cheese.
10. You need 3 tsp of pizza sauce.
11. You need 2 tsp of butter.
12. Prepare 1 of onion chopped ring shape.
13. Prepare 1 of capsicum chopped ring shape.
14. Prepare 1/2 cup of cabbage long chopped.
15. Prepare 1 tsp of salt.
16. It’s 1/2 of oregano.
17. Prepare 1/2 tsp of chilli flakes.

Though I made my first successful whole wheat pizza crust with this delicious asparagus pizza recipe, really, any of your favorite pizza recipes will taste great on top of this wheat crust. In a large bowl, dissolve sugar in warm water. After trying this homemade pizza with healthier, whole wheat dough and high quality toppings, you can forget the local delivery place. These recipes showcase a wide variety of vegetables, fruits, and whole grains, as well as lean proteins and moderate portions of dairy.

Whole wheat salty pizza instructions

1. Sieve the flour in a bowl. Now add baking powder, baking soda, salt and oil and mix it well. Slowly add yoghurt and prepare a soft dough. Cover the dough with a cloth and keep it for 15 to 20 minutes..
2. After 20 minutes, smooth the dough slightly by hand. Now divide it evenly. Put dry flour on the platform and roll out the dough. With the help of a fork, make a hole in the bread a little bit away..
3. Take a cauldron. Add about a cup of salt, place a cooker stand on top of it. Place a greased plate on top of the stand. Pre-heat the pan..
4. For the pizza base, put the roti that we had on the plate in a pan on a plate. Cover it and cook on a slow medium flame for 10 to 12 minutes. When the baked pizza base is cooked, take it out in a plate. In this way prepare all the pizza bases..
5. To make a pizza, first, take a pizza base. Apply butter well over it, spread one spoonful of pizza sauce on top of it. Be careful not to spread the pizza sauce to the side. Put capsicum, onion, cabbage over it..
6. Add a little salt from the top, and spread the cheese. Take a heavy griddle. Put this prepared pizza on it. Always cover it on low flame and cook till the cheese melts..
7. Take it out in a plate. Sprinkle origano and chili flakes over it. Take your instant dough pizza is ready..

How to Make Quick and Easy Pizza Crust Add some whole wheat flour for extra nutrition and nutty flavor. This no-knead pizza dough is laughably easy. Just whisk flour, yeast and salt in a bowl, add water and stir. Let rise, covered, overnight, and make your pizza.