Kelly’s Beef and Broccoli
Kelly’s Beef and Broccoli

Hello everybody, I hope you are having an incredible day today. In this special moment, I will show you a way to make a special dish, kelly’s beef and broccoli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kelly’s Beef and Broccoli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Kelly’s Beef and Broccoli is something which I have loved my whole life.

Using a slotted spoon, transfer the beef to a plate and set it aside. Return the beef to the pan then add the prepared sauce. Kelly's Beef and Broccoli step by step. Add the beef to the bowl and toss to combine.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kelly’s beef and broccoli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kelly’s Beef and Broccoli:
  1. Get top round steak
  2. Get cornstarch
  3. Prepare low sodium soy sauce
  4. Prepare light brown sugar
  5. Make ready minced garlic
  6. Take grated ginger
  7. Take vegetable oil
  8. Prepare sliced white onions
  9. Prepare White Rice

How does this food fit into your daily goals? My beef and broccoli is take-out tasty but cooked at home using only a few simple ingredients. This recipe will make you re-think ordering out. Asian food has a happy place in my cooking as well as my tummy!

Instructions to make Kelly’s Beef and Broccoli:
  1. In a large bowl, whisk together 2 tablespoons cornstarch with 3 tablespoons water. Add the beef to the bowl and toss to combine.
  2. In a separate small bowl, whisk together the remaining 1 tablespoon cornstarch with the soy sauce, brown sugar, garlic and ginger. Set the sauce aside.
  3. Heat a large nonstick sauté pan over medium heat. Add 1 tablespoon of the vegetable oil and once it is hot, add the beef and cook, stirring constantly until the beef is almost cooked through. Using a slotted spoon, transfer the beef to a plate and set it aside.
  4. Add the remaining 1 tablespoon of vegetable oil to the pan and once it is hot, add the broccoli florets and sliced onions and cook, stirring occasionally, until the broccoli is tender, about 4 minutes.
  5. Return the beef to the pan then add the prepared sauce. Bring the mixture to a boil and cook, stirring, for 1 minute or until the sauce thickens slightly. Serve with rice or noodles.

This recipe will make you re-think ordering out. Asian food has a happy place in my cooking as well as my tummy! While there are plenty of good Chinese food restaurants out there, there are also plenty of not so good Chinese. I made this for dinner tonight and it was very tasty! It's from The Biggest Loser Family Cookbook.

So that is going to wrap this up for this special food kelly’s beef and broccoli recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!