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Before you jump to Sheree's Savory Pepper Steak in the crockpot recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.
Start out with exchanging the light bulbs. Do this for your house, not only the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, after all. It’s related to being sensible, usually.
We hope you got benefit from reading it, now let’s go back to sheree's savory pepper steak in the crockpot recipe. You can have sheree's savory pepper steak in the crockpot using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Sheree's Savory Pepper Steak in the crockpot:
- You need 1 lb beef round steak, stew meat, or beef roast
- Get 1 cup flour (1/4 cup)
- Get 1 dash black pepper
- Take 1 tsp salt (1/2 teaspoon)
- Use 1 medium onion, minced
- Provide 1 clove garlic, minced
- Take 2 large green peppers, sliced in 1/2" strips
- Provide 1 can 29 oz can diced tomatoes
- Get 1 tbsp soy sauce
- Take 2 tsp worcestrrshire sauce
- Provide 1 cube beef bouillon
- You need 3 tbsp flour
- Use 1 cup water
Instructions to make Sheree's Savory Pepper Steak in the crockpot:
- cut steak into strips
- combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker.
- add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot
- combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot.
- cover and cook 8-10 hrs on low.
- 1 hr before serving turn to high and stir in remaining green peppers.
- if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened.
- *** season to taste with salt, pepper, garlic powder.
- can serve over rice or noodles.
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