Zucchini Ravioli
Zucchini Ravioli

Hello everybody, it is Louise, welcome to our cooking guide site. Now, I will show you a way to make a distinctive dish, zucchini ravioli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini Ravioli is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Zucchini Ravioli is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook zucchini ravioli using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Ravioli:
  1. Prepare 1 medium zucchini
  2. Take 1/4 cup grated paneer
  3. Prepare 1 tsp mint powder
  4. Make ready 1 clove garlic, minced
  5. Prepare 1 tsp ginger paste
  6. Take 1 cup marinara
  7. Take 1/4 cup shredded mozzarella
  8. Prepare As Required Oregano to sprinkle
Steps to make Zucchini Ravioli:
  1. Preheat oven to 250° and grease a baking dish with olive oil.
  2. Cut both ends of zucchini, Using a slice grater to slice each zucchini into thin flat strips.
  3. Prepare the filling : In bowl, combine grated paneer, mint powder, minced garlic,ginger paste & salt as per taste.Make the filling in ball shape.
  4. Lay two strips of zucchini on top of the first strips in T shape. Put the filling in the center of the zucchini. Bring the ends of the strips together to fold over the center, working one side at a time.
  5. Turn ravioli over and place in the baking dish. Pour marinara around zucchini
  6. Add some marinara sauce on top of ravioli,add mozzarella & oregano.Bake it for 15mins.Ready to serve.

So that is going to wrap this up for this special food zucchini ravioli recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!