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Before you jump to Sophie's strawberry and white chocolate muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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We hope you got benefit from reading it, now let’s go back to sophie's strawberry and white chocolate muffins recipe. You can have sophie's strawberry and white chocolate muffins using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Sophie's strawberry and white chocolate muffins:
- Provide 2 cup All Purpose Flour
- You need 2 tsp baking powder
- Get 1/2 tsp salt
- Provide 1/2 cup butter (room temperature)
- Get 1 cup granulated sugar
- Use 2 large eggs
- You need 1 tsp vanilla extract (or, half vanilla and with strawberry essence)
- Prepare 1/2 cup semi skimmed milk
- Get 1/2 cup mashed strawberries
- Prepare 1/2 cup chopped strawberries
- Take 3/4 cup chopped white chocolate/chocolate chips
Instructions to make Sophie's strawberry and white chocolate muffins:
- Pre heat oven to gas mark 5, 190°C (170°C in a fan assisted oven).
- Beat butter until light and fluffy, and add the sugar. Next, beat in the eggs.
- Sift together the baking powder, flour and salt into another bowl.
- Add the flour mixture to the butter and eggs a third at a time until fully mixed.
- Add your mashed strawberries and blend together.
- Finally, add the chopped strawberries and white chocolate, and fold into the mixture.
- Spoon into muffin cases. I prefer silicone ones as they pop out and cool nicely, but paper ones work too.
- Cook for approximately 20 mins, or until a toothpick/skewer comes out clean. Be aware that the melted white chocolate might look like uncooked mix, so check carefully.
- Allow to cool, and enjoy! These also with really well served hot with ice cream as a dessert.
- Please note: these will be quite wet - this is due to the liquid in the strawberries, and doesn't mean they aren't fully cooked.
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