Top Round Steak with Green Beans and Potatoes
Top Round Steak with Green Beans and Potatoes

Hey everyone, wish you are having an amazing day today. In this special moment, I’m gonna show you how to prepare a special dish, top round steak with green beans and potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Top Round Steak with Green Beans and Potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Top Round Steak with Green Beans and Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook top round steak with green beans and potatoes using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Top Round Steak with Green Beans and Potatoes:
  1. Get —–Steak——
  2. Get 2 pounds top round steak
  3. Make ready 1 stick butter
  4. Take 1 teaspoon salt, I used Pink Himalayan salt
  5. Make ready —–Green Beans and Potatoes——-
  6. Take 2 pounds whole green beans
  7. Prepare 2 tablespoons butter
  8. Make ready 4 teaspoons bacon drippings
  9. Take 1 teaspoon salt, I used Pink Himalayan salt
  10. Take 1 pound red potaoes

Baste the steaks often, and sear the second side. Add butter, bacon drippings, green beans, and potatoes to a pan. Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend.

Steps to make Top Round Steak with Green Beans and Potatoes:
  1. Heat an oven safe dish, I used two cast Iron skillets. Preheat oven to 450 degrees Fahrenheit. Sear the steaks.
  2. When the first side is seared turn and add butter. Baste the steaks often, and sear the second side.
  3. Coarsely chop the potatoes. Add butter, bacon drippings, green beans, and potatoes to a pan. Cover and cook 3 minutes
  4. Finely dice the onion. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
  5. When the second side is seared, salt, and put steaks in the oven for 10 minutes. Then baste and return to oven for 5 minutes.
  6. Plate and I hope you enjoy! Add dripping of steaks to top of steaks

Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend. Pour the tomato mixture over the vegetables. Top Round Steak with Green Beans and Potatoes instructions. Heat an oven safe dish, I used two cast Iron skillets.

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