Dear Mommy, hope you’re having an incredible day today. In this special moment, we’re going to prepare a special dish, pepper steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Free UK Delivery on Eligible Orders We Use Our Skill And Knowledge To Select Meat Specifically For Its Tenderness And Flavour. Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight.
Pepper steak is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Pepper steak is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pepper steak using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pepper steak:
- Prepare 2 large green peppers
- Get 1 large round steak
- Prepare 2 tbsp corn starch
- Get 1 1/4 tbsp soy sauce
- Take 1 1/4 tbsp worcestershire sauce
- Prepare 1 1/2 tbsp garlic powder
- Prepare salt and pepper
- Prepare 1 box minute rice
- Prepare 1 1/4 cup vegetable oil
Add celery, bell pepper and tomatoes. This Easy Pepper Steak stir fry hosts thinly sliced flank steak cooked with onion, red and green bell peppers in a savory sauce. Our easy Pepper Steak recipe is a great dish to serve as the weather turns cold. The steak marinates in a flavorful sauce for an hour and then is joined with stir-fried bell peppers, onions, and tomatoes.
Instructions to make Pepper steak:
- Wash peppers
- Mushrooms optional
- Cut green pepper into strips saute till tender set aside
- Cut round steak into strips place in bowl combine oil corn starch and seasoning in bowl mix pour over steak longer it sits the better
- Brown steak put in bowl add water to skillet bring to boil scraping goodies off bottom add rice simmer cover when rice done add steak then peppers on top cover and simmer 20 min serve with flour tortillas
- Eat and enjoy
- Wash dishes
Our easy Pepper Steak recipe is a great dish to serve as the weather turns cold. The steak marinates in a flavorful sauce for an hour and then is joined with stir-fried bell peppers, onions, and tomatoes. Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side.
So that is going to wrap it up with this special food pepper steak recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
