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We hope you got benefit from reading it, now let’s go back to 10-minutes prep starbucks-style chocolate muffins recipe. You can cook 10-minutes prep starbucks-style chocolate muffins using 8 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook 10-Minutes Prep Starbucks-Style Chocolate Muffins:
- Take 210 grams Cake flour
- You need 90 grams Butter
- Use 60 grams Sugar
- Take 2 Eggs
- Provide 160 grams Milk
- Provide 1 Milk chocolate chunks
- Use 3 drops Vanilla extract
- Take 3 tsp Baking powder
Instructions to make 10-Minutes Prep Starbucks-Style Chocolate Muffins:
- Sift the cake flour. Cut the chocolate chunks in half if needed.
- Put the butter in a microwave-safe bowl. Microwave for 30 seconds and then stir, and continue heating and stirring until you have melted butter.
- In a separate bowl, crack the eggs and beat with a whisk. Preheat the oven at this point.
- Add the sugar and mix it for about 3 minutes.
- Pour in the melted butter.
- Pour in the milk while stirring.
- Add the vanilla extract.
- Add the sifted flour and the baking powder, and fold in the batter with a rubber spatula, as though you are cutting the batter and scooping it from the bottom.
- Pour into the muffin cups. You can add chunks of chocolates in between.
- Fill the cups 70% of the way. Top it with more chocolate.
- Bake it in a preheated oven at 170℃ for about 30 minutes. Insert a bamboo skewer and if it comes out clean, it is done.
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