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Philly Cheesesteak Casserole
Philly Cheesesteak Casserole

Before you jump to Philly Cheesesteak Casserole recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to philly cheesesteak casserole recipe. To make philly cheesesteak casserole you only need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Philly Cheesesteak Casserole:
  1. Provide 1.5 pound lean ground beef
  2. Use 2 green peppers
  3. Prepare 1 yellow onion
  4. Prepare 1/4 cup heavy cream
  5. You need 4 large eggs
  6. You need 1 teaspoon hot sauce
  7. Prepare 1 teaspoon Worcestershire sauce
  8. Prepare 8 slices provolone cheese
  9. Get 1 teaspoon Lawrys Seasoning Salt
  10. You need 1 teaspoon garlic powder
  11. You need to taste Salt and pepper,
Steps to make Philly Cheesesteak Casserole:
  1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
  2. In a bowl combine eggs, cream and sauces. Mix well.
  3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
  4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.

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