Khandvi Ravioli
Khandvi Ravioli

This amazing day, I wish you’re having an amazing day today. Today, we’re going to make a special dish, khandvi ravioli. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look tasty.

Khandvi Ravioli is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Khandvi Ravioli is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have khandvi ravioli using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Khandvi Ravioli:
  1. Prepare For ravioli covering-¼ cup Curd
  2. Prepare 4 tbsps Gram Flour
  3. Make ready 1/2 tsp Turmeric Powder
  4. Prepare to taste salt
  5. Prepare 1/2 tsp Red Chilli Powder
  6. Prepare Water as required to make thin batter
  7. Make ready 1/2 tbsp for stuffing oil
  8. Prepare 1/2 tsp Mustard Seeds
  9. Get As needed curry leaves
  10. Make ready 1 tsp Chopped Green Chilli
  11. Prepare 1 cup chopped tomatoes
  12. Take 2 tbsp Chopped Green Coriander
  13. Make ready to taste red chilli flakes and oregano
  14. Take to taste Salt
  15. Get Oil for greasing
  16. Take 2 tbsps Oregano + red chilli flakes
  17. Prepare As needed salad leaves
  18. Take As needed Sauces
Steps to make Khandvi Ravioli:
  1. For ravioli covering-In a bowl take curd, gram flour, asafetida, turmeric powder, salt and water. Mix it well and make smooth and thin batter.
  2. Cook batter in hot pan till thick.on a plate greased with oil pour the batter and spread it. Keep aside for cool.
  3. For stuffing –In the mean time,in a pan heat oil and put mustard seedscurry leaves,, green chilies, chopped tomatoes and salt. Roast it well. Add red chilli flakes and oregano to taste. Mix green coriander.
  4. Cut khandvi with the help of round cutter.In one khandvi put mixture of tomatoes as stuffing and cover it from another khandvi and seal with the help of fork.Make all ravioli with this method.
  5. In serving plate,keep raviolis over salad leaves and garnish with some stuffing Serve with mixed sauces of choice. Your Khandvi Ravioli is ready to serve.

So that is going to wrap this up for this exceptional food khandvi ravioli recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!