Let’s Cooking, it is me, Dave, welcome to my recipe site. In this special moment, we’re going to prepare a special dish, brinjal and drumstick curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really tasty.
Brinjal and drumstick curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Brinjal and drumstick curry is something which I’ve loved my entire life. They are fine and they look wonderful.
Brinjal drumstick curry brinjal drumstick kara kulambu kathirikai murungakkai fry in tamil #brinjalcurry #brinjaldrumstick thokku recipe murungakkai poriyal. Hello Wevers welcome back to my channel, today's recipe brinjal drumstick curry, let's make it. Brinjal curry recipe or vankaya kura - Brinjal also known as aubergine or eggplant is one of the favorite among many. It is a low calorie veggie that has some unique nutrients like iron and minerals.
To get started with this recipe, we have to first prepare a few ingredients. You can cook brinjal and drumstick curry using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brinjal and drumstick curry:
- Take 2 brinjal cut into thick slices
- Make ready 1 drumstick cut into pieces
- Make ready 1 onion chopped into slices
- Take 1 tomato cut into slices
- Make ready 6 no garlic flakes crushed into slices
- Take Curry and coriander leaves for garnish
- Get 1 tablespoon turmeric powder
- Get 1 tablespoon red chilli powder
- Get 1 tablespoon coriander powder
- Take 25 ml cooking oil
- Prepare Mustard for seasoning
- Get to taste Salt
Brinjal drumstick curry is so very simple just like any other but this power packed vegetable takes the curry to next level. Seriously, the moment I have I prepared the curry using pigeon pea lentils, tamarind, jaggery, salt and chillies which is topped with Udupi sambar powder. Drumstick and brinjal is always a winner combo as we can put either in sambar, Kara Kuzhambu or curry! I love this combination and hence this curry.
Steps to make Brinjal and drumstick curry:
- Take a pan add oil once get heat seasoning it with mustard then add onion tomato garlic brinjal drumstick turmeric powder and fry well
- Add all the spices with salt
- Add little water and sauté well add curry and coriander leaves and close the lid
- Once cooked,wait till it becomes gravy and transfer it to bowl
Drumstick and brinjal is always a winner combo as we can put either in sambar, Kara Kuzhambu or curry! I love this combination and hence this curry. Once mustard cracks and the dals turn golden brown , add curry leaves and saute for a minute. Then add onion and fry till it becomes transparent. · Manglorean Drumstick Curry is a sweet and spicy drumstick and potato curry made the South Indian way i.e. flavoured with coconut and whole spices. drumstick potato curry - easy flavorful South Indian style curry using potatoes and drumstick (murungakkai). Good side dish for rice or rotis.
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