The Fastest Way to Mash Potatoes (or Sweet Potatoes)
The Fastest Way to Mash Potatoes (or Sweet Potatoes)

Hello everybody, wish you are having an incredible day today. In this special moment, we’re going to make a special dish, the fastest way to mash potatoes (or sweet potatoes). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Fastest Way to Mash Potatoes (or Sweet Potatoes) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. The Fastest Way to Mash Potatoes (or Sweet Potatoes) is something which I have loved my entire life. They’re fine and they look wonderful.

Cutting the potatoes small and using a pot with a tight-fitting lid are key. It's a fast method, and as with many Cook's Illustrated recipes, there's an extra step or Not only was this the fastest way to prep potatoes for mashing, but it also yielded the softest, smoothest results. Transfer sweet potato flesh to a bowl, and mash with plenty of butter and salt with a potato masher, or just a fork. If you like a rustic look, you can leave in the skins, which also ups the nutrients.

To get started with this recipe, we must prepare a few ingredients. You can cook the fastest way to mash potatoes (or sweet potatoes) using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make The Fastest Way to Mash Potatoes (or Sweet Potatoes):
  1. Get as much (to taste) Potatoes
  2. Make ready Plastic bag

Pop some leftover mash in these pastry cups and gather your friends round. Or just eat them by yourself because who cares it's mash. Get the recipe here. "My mashed potatoes still get gummy on me. Sometimes they go cataclysmically wrong, turning sticky and gluey or doughy and pasty Hand-mashed potatoes are a lump lover's dream.

Steps to make The Fastest Way to Mash Potatoes (or Sweet Potatoes):
  1. Put the boiled (or microwaved) potatoes in any kind of plastic bag you have on hand.
  2. When the potatoes have cooled to the touch, put them in the bag and mash them with your hands.
  3. If the potatoes are still piping hot, cover the plastic bag with a towel, and mash them with the palm of your hands.
  4. Done in a flash!

Get the recipe here. "My mashed potatoes still get gummy on me. Sometimes they go cataclysmically wrong, turning sticky and gluey or doughy and pasty Hand-mashed potatoes are a lump lover's dream. Mashed Sweet Potatoes with Kale and Boursin Cheese. This recipe is a great way to sneak some carrots into your meal while maintaining the delightfulness of mashed potatoes! Thomas Joseph shares simple tips and tricks to make honeyed- and velvety-textured mashed sweet potatoes.

So that is going to wrap it up with this special food the fastest way to mash potatoes (or sweet potatoes) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!