Hello everybody, wish you’re having an amazing day today. In this special moment, I’m gonna show you how to prepare a special dish, mashed potatoes porriage with scent leaf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look tasty.
Potato Porridge is assistant Yam Porridge. Most people do not like potatoes because it is not as tasty as puna yam. But with this recipe, the exact way I. Homemade nuts with condensed milk.mmm .
Mashed potatoes porriage with scent leaf is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mashed potatoes porriage with scent leaf is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mashed potatoes porriage with scent leaf using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mashed potatoes porriage with scent leaf:
- Get 5 big sweet potatoes
- Prepare 1 cooking spoon Palm oil
- Get Salt
- Make ready 2 cubes Maggi
- Take 1 teaspoon Curry
- Take 2 Fresh pepper
- Make ready 1 Onion
- Get 2 cooking spoon Crayfish
- Get Handful scent leaf
Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite! Stir in butter, cheese, garlic, salt and oregano. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
Instructions to make Mashed potatoes porriage with scent leaf:
- Peel and cut the fresh potatoes,boil it for 5minutes.mash it with a spartula.
- Put back on the heat,pour in palmoil,Crayfish,salt,onion,fresh pepper,maggi cubes,curry.
- Cover and boil it for 7minutes.wash and cut the scent leaf.pour in the scent leaf and boil stir very well with spartula.and the porriage is ok.
Stir in butter, cheese, garlic, salt and oregano. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth Mash the plantain a little with a potato masher to lightly thicken the stew. Stir in the spinach, ugu leaf or other greens and salt and pepper to taste. Mashed potatoes are one of the top comfort foods, but they often seem like a bit of a time-consuming project that you have to properly plan for.
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