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Guacomole
Guacomole

Before you jump to Guacomole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, after all. It’s about being practical, usually.

We hope you got benefit from reading it, now let’s go back to guacomole recipe. To make guacomole you only need 6 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Guacomole:
  1. Get 1 large ripe avocado
  2. Provide 1 tbsp fresh lemon juice
  3. Take 1 tsp chopped onion
  4. Prepare 1 tsp chopped capcicim
  5. Use to taste Salt
  6. Get 1 tbsp chopped dhania
Steps to make Guacomole:
  1. Cut & remove pulp from the avocado. Rough mash it
  2. Add all the other ingredients. Serve with tortilla chips,crisps or bread

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