Baked Salmon with spinach and mushroom
Baked Salmon with spinach and mushroom

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked salmon with spinach and mushroom. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Salmon with spinach and mushroom is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked Salmon with spinach and mushroom is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon with spinach and mushroom:
  1. Get 2 salmon fillets thawed
  2. Get 1 clove garlic sliced
  3. Make ready 2 slices lemon
  4. Prepare Quinoa
  5. Get 1 cup quinoa
  6. Make ready 2 cups water
  7. Take Spinach and mushroom
  8. Take 1/2 onion roughly chopped
  9. Get 400 mushrooms chopped
  10. Prepare 1 bag spinach
  11. Make ready Aromat
Instructions to make Baked Salmon with spinach and mushroom:
  1. Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
  2. Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
  3. Serve hot.

So that’s going to wrap this up with this exceptional food baked salmon with spinach and mushroom recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!