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Easy Pozole Mexican Style
Easy Pozole Mexican Style

Before you jump to Easy Pozole Mexican Style recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going more green.

Let’s begin with something not that hard, changing the actual light bulbs. Obviously you shouldn’t confine this to only the cooking area. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don’t need them.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is something we can all do, without difficulty. It’s concerning being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to easy pozole mexican style recipe. To cook easy pozole mexican style you only need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Easy Pozole Mexican Style:
  1. Take 4 lb Pork ( I use shoulder)
  2. Use 4 can Hominy ( Juanita 25 oz can)
  3. Provide 1 can Chicken bullion ( Knorr 7.9 oz)
  4. Take 1 each Menudo seasoning mix (El Mexicano 3/4 oz)
  5. You need 1 can Chipotle peppers in Adobe sauce
Instructions to make Easy Pozole Mexican Style:
  1. Fill out a large pot with water (I used approximately 2 gallons of water) and bring to a boil. Rinse pork and place in boiling water. Add the chicken bullion ( I use the whole container; you can add more or less). Cook on low-med heat until the pork is tender, making sure it's always under water.
  2. Pork should be tender when the meat begins to fall off the bone. Remove any bones or undesired fat. Add 4 cans of hominy (any desired amount) and menudo mix ( I use 1/2 bag). Simmer ingredients for 20 minutes.
  3. Carefully pour out the sauce (not the actual pepper) from the chipotle pepper can. Add the desired amount of spice ( a little goes a long way so beware). I add 3 sazon packets to add a bit more of flavor and give the soup a nice red color but it's not necessary.
  4. If you would like to make your own sauce instead of using chipotle sauce: bring to a boil a "bunch" of dried ancho peppers or chile de arbol (which is real spicy). Pour the chiles with some of the boiled water and blend in a blender. Pour the chile contents into a strainer (you want the sauce and not the peel or seeds). Mix with pozole.
  5. Garnish with fresh cabbage and radishes. Enjoy with chips or bread!

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