Quick Tandoori chicken fry
Quick Tandoori chicken fry

This amazing day, it’s John, welcome to our recipe website. Today, we’re going to prepare a special dish, quick tandoori chicken fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Tandoori chicken fry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Quick Tandoori chicken fry is something that I’ve loved my whole life.

Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Here's a trick though, if you find yourself with extra skins (we bought our pieces skin-on), soak them in the marinade and slowly fry them until crispy. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick tandoori chicken fry using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Quick Tandoori chicken fry:
  1. Take chicken drumsticks,1 tablespoon red chilli pwd,1 tbsp ginger,
  2. Get garlic,1 tbsp green chilli
  3. Prepare Paste,1 drop of red food colour
  4. Prepare garam masala,1 tbsp curd
  5. Prepare lemon juice,1 tbsp tandoori masala(any brand I use shan)
  6. Prepare salt

The lemon and the yogurt tenderize and flavor the chicken most deliciously. Slash the thickest parts diagonally with a knife a couple of times. Add the tandoori and garam masalas and mix. There are lots of ways to cook your Thanksgiving turkey: smoke it, fry it.

Instructions to make Quick Tandoori chicken fry:
  1. MARINATE:wash n dry chicken on strainer now take one bowl put curd,redchilli,ginger garlic n chilli paste, garam masala,tandoori masala n salt n mix it.now take chicken in a cooking pan add tandoori colour n lemon juice mix well now add the masala.now we have to cook chicken till half done n all its masala is fully soaked(pic1)when done cool it then add 1 egg in it mix it well (pic2)then shallow fry till crisp n golden fry.serve with rice/naan/lemon/salad.

Add the tandoori and garam masalas and mix. There are lots of ways to cook your Thanksgiving turkey: smoke it, fry it. These Tandoori Chicken Wraps are a quick and easy Indian-inspired meal you can eat on the go. Now heat the oil in a frying pan over medium heat. Add your marinated chicken and cook, turning the pieces frequently, until the marinade just starts to blacken and the chicken is cooked through and juicy.

So that’s going to wrap it up with this exceptional food quick tandoori chicken fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!