Thanks for Comming, wish you’re having an amazing day today. In this special moment, I’m gonna show you how to prepare a distinctive dish, indian chicken fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Indian chicken fry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Indian chicken fry is something which I’ve loved my entire life.
Low Prices on Indian Curry Pastes. Free UK Delivery on Eligible Orders Looking For Easy Chicken Recipes? The south indian method of chicken fry takes in common ingredients which are very easily available in every household and in every Indian kitchen. The chicken is stir fried in spices until it gets soft and all the spices are coated well to the chicken pieces to get the perfect taste.
To begin with this recipe, we have to first prepare a few ingredients. You can have indian chicken fry using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian chicken fry:
- Make ready chicken breasts, cubed into small pieces
- Make ready ginger garlic paste
- Take red chilli powder
- Prepare garam masala powder
- Prepare limes
- Take tumeric powder
- Take salt
- Take few curry
South Indian Spicy Chicken Fry is a perfect go with Coconut milk rice and Onion Raitha or with Rasam over steamed rice or Rotis or Parathas. Andhra chicken fry - Andhra restaurant style delicious, hot & spicy chicken stir fry recipe. The unique way of cooking and sauteing the chicken with the ground spices brings in a delectable flavor to this chicken fry. It is served as a starter or as a side in a Andhra meal (or south Indian meal).
Steps to make Indian chicken fry:
- Marinate the chicken in the above mentioned ingredients for about 30 mins to 1 hour
- Heat oil in a wide bottom pan. Fry the curry leaves for about 2 mins. Add the chicken and cook till the water evaporates.
- Once the water is gone and oil separates, fry the chicken till cripsy or however u like
- Enjoy with plain rice or like a starter. U can drizzle some lime juice and enjoy
The unique way of cooking and sauteing the chicken with the ground spices brings in a delectable flavor to this chicken fry. It is served as a starter or as a side in a Andhra meal (or south Indian meal). Pin Recipe Print Recipe This Indian chicken fry is dominantly spiced with coriander i.e. dhania powder, cumin i.e. jeera powder, garam masala, Kashmiri chili powder and finally a hint of kasoori methi. To bind everything together, you will need little curd and to soften things up you will have to add an egg. Authentic chicken fry with indian spices taste heaven.
So that is going to wrap it up for this exceptional food indian chicken fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
