Linguini w/shrimp and plum tomatoes
Linguini w/shrimp and plum tomatoes

Dear Mommy, I wish you’re having an amazing day today. Now, I’m gonna show you how to prepare a distinctive dish, linguini w/shrimp and plum tomatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look tasty.

Linguini w/shrimp and plum tomatoes is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Linguini w/shrimp and plum tomatoes is something which I’ve loved my whole life. They are fine and they look fantastic.

Place shrimp in medium bowl; sprinkle with salt and pepper. What wines go with Linguine with Shrimp and Plum Tomatoes? Cut tomatoes in half and spread out on cookie sheet. Drizzle with olive oil and salt and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can have linguini w/shrimp and plum tomatoes using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Linguini w/shrimp and plum tomatoes:
  1. Get 1 lb Shrimp, peeled and deveined
  2. Take 5 tbsp olive oil, extra virgin
  3. Get 1/2 lb assorted mushrooms (such as crimini, baby portabela, and stemmed shiitake)
  4. Take 2 lb plum tomatoes. seeded, chopped
  5. Make ready 3/4 cup chopped fresh basil
  6. Make ready 3/4 cup plus 2 tbls chopped fresh parsely
  7. Make ready 6 clove garlic, minced
  8. Take 1/2 tsp dried crushed red pepper
  9. Prepare 1/2 lb feta cheese, crumbled
  10. Take 1 cup grated parmesan cheese
  11. Take 3/4 lb linguine
  12. Make ready 1 salt and pepper

In a large skillet over medium heat, heat oil. Add shrimp and season with salt and pepper. Also used angel hair pasta instead of linguine Cut the recipe in half since. Shrimp Scampi Tortellini Skillet is the perfect dinner for a busy night!

Steps to make Linguini w/shrimp and plum tomatoes:
  1. Place shrimp in medium bowl; sprinkle with salt and pepper.
  2. Heat 1 1/2 tsp oil in heavy skillet over medium - high heat.
  3. Add shrimp; sauté until cooked through about 3 minutes. Using slotted spoon, transfer to plate; cover.
  4. Add 4 tbls of oil to same skillet. Add mushrooms; sauté until tender, 8 minutes.
  5. Add tomatoes, basil, 3/4 cup parsley, and red pepper, if desired.
  6. Stir until heated through; mix in both cheeses.
  7. Meanwhile, cook linguine in large pot of salted boiling water until tender but still firm. Drain., reserving 1/2 cup of pasta water. Return pasta to pot.
  8. Add 1 1/2 tbls oil to pasta; Ross to coat.
  9. Add mushroom - tomato mixture to pasta, toss to coat. Season with salt and pepper.
  10. Top with Shrimp and 1 tbls parsely.

Also used angel hair pasta instead of linguine Cut the recipe in half since. Shrimp Scampi Tortellini Skillet is the perfect dinner for a busy night! Frozen shrimp scampi tossed with cheese tortellini, tomatoes, basil, & cheese! Sautéed scallops & shrimp in pink. & clams in a light red sauce. Grilled chicken, plum tomato, Vegetable Panini.

So that is going to wrap it up with this special food linguini w/shrimp and plum tomatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!