Greeting, I wish you’re having an incredible day today. Now, I will show you a way to prepare a special dish, fluffy chocolate chip pancakes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fluffy Chocolate Chip Pancakes is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fluffy Chocolate Chip Pancakes is something that I have loved my entire life.
Chocolate chip pancakes are seriously the best… Every Sunday, my dad used to make a yummy homemade breakfast for all of us, and we'd gather in the You can, of course, also make these without the chocolate, and they're the best, most fluffy pancakes ever. Learn how to make these delicious and fluffy chocolate chip pancakes that's the perfect way to start off your morning! A sweet treat, these fluffy chocolate chip pancakes are a kid's dream, especially as it's served with butterscotch ice cream. I hope your weekend is off to a great start.
To get started with this recipe, we must first prepare a few ingredients. You can have fluffy chocolate chip pancakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fluffy Chocolate Chip Pancakes:
- Prepare Buttermilk
- Make ready 3/4 cup milk
- Take 2 tbsp vinegar
- Take 2 tbsp melted butter
- Prepare 1 medium eggs
- Make ready 1/2 tsp vanilla extract
- Prepare 1 cup all-purpose flour
- Take 2 tbsp sugar
- Take 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 tsp salt
- Prepare 1/4 cup chocolate chips
Beat the egg whites separately and fold into the batter just before folding in the chocolate chips. We're talking the perfect stack of chocolate chip pancakes: tall, fluffy, soft and chock-full of chocolate. These beauties are gluten free The amount of baking powder used in this recipe is optimised for extra fluffiness without any metallic baking powder after-taste. The perfect vegan, gluten-free, naturally sweetened breakfast!
Steps to make Fluffy Chocolate Chip Pancakes:
- Combine milk and vinegar. Let sour for 5 minutes.
- Whisk egg and melted butter into the buttermilk.
- Combine dry ingredients in a mixing bowl. Whisk in wet ingredients until smooth. Let the mixture stand for 5 - 10 min.
- Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Makes about 5 pancakes per serving.
These beauties are gluten free The amount of baking powder used in this recipe is optimised for extra fluffiness without any metallic baking powder after-taste. The perfect vegan, gluten-free, naturally sweetened breakfast! Fluffy Chocolate Chip Pancakes - Deliciously thick and fluffy pancakes that are stuffed full of chocolate chips. Stack and drizzle with maple syrup for an indulgent breakfast! Gluten-free Chocolate Chip Pancakes made fluffy and light with plain Greek yogurt in the batter.
So that’s going to wrap this up for this special food fluffy chocolate chip pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
