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五香炆牛腩 (Five Favor Beef Brisket)
五香炆牛腩 (Five Favor Beef Brisket)

Before you jump to 五香炆牛腩 (Five Favor Beef Brisket) recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Make smart decisions when grocery shopping. When you make good decisions at the grocery store, your meals will get much healthier immediately. Think for a second: you don’t want to go to a stressful grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and cook what you already have. Fill your cabinets with nutritious foods. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of activities that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your lifestyle choices. You want your body to be powerful too.

We hope you got insight from reading it, now let’s go back to 五香炆牛腩 (five favor beef brisket) recipe. You can have 五香炆牛腩 (five favor beef brisket) using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook 五香炆牛腩 (Five Favor Beef Brisket):
  1. Take Core Ingredients
  2. Provide 300 g x Beef Brisket (牛腩)
  3. Prepare 0.5 Unit x Chopped Onion
  4. You need 2 Unit x Chopped Garlic Ball
  5. Take 1 Unit x Green Onion
  6. Prepare 5 pieces x Ginger (with Skin & Washed)
  7. Prepare Some Sake / White Wine
  8. Prepare Broth Ingredients
  9. Use 2 Big Unit x Crystal Sugar (冰糖)
  10. Provide 3 Teaspoon x Fennel (小茴香)
  11. Take 8 Unit x Star Anise (八角)
  12. Get 1 Teaspoon x Cloves (丁香)
  13. Get 1 Teaspoon x Sichuan Pepper (花椒)
  14. Provide 2 Sticks x Chinese Cinnamon (肉桂皮)
  15. Take 2 Unit x Cardamom (草果)
  16. Take 3-4 Unit x Bay Leaves (Optional)
  17. Provide Some Soy Sauce
  18. You need Some 老抽
  19. Take 0.5 Teaspoon x Salt (Little Salt is OK)
  20. You need Vegetables
  21. Prepare Some White Radish (白蘿蔔)
  22. Provide Some Carrots (紅蘿蔔)
Steps to make 五香炆牛腩 (Five Favor Beef Brisket):
  1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water
  2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell
  3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients, suggest more than that if you have a loose pan lid) that can stew the Beef Brisket for 1.5-2 hours. #3 Once the water gets boiled, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommend of 1.5 to 2hrs depending on the type of meat and amount
  4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result.

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