Greeting, it is Jim, welcome to our cooking guide page. Today, I’m gonna show you how to make a special dish, mussels provencale. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Reviews for: Photos of Mussels Provencal. Mussels Provencal. this link is to an external site that may or may not meet accessibility guidelines. Wash mussels in several changes of cold water; using a sharp knife, remove beards. A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time.
Mussels Provencale is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mussels Provencale is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mussels provencale using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mussels Provencale:
- Take 48 fresh mussels
- Make ready 2 tbsp butter
- Prepare 2 minced garlic cloved
- Make ready 1 finely diced onion
- Take 1 finely diced celery stalk
- Make ready 1 cup red wine
- Take 2 cup stewed tomatoes
- Make ready 1/2 tsp basil leaves
- Make ready 1/4 tsp black pepper
Mussels provencale recipe, Regional Newspapers - Tarragon is one of the classical fine herbs of French cuisine together with parsley chives chervil and marjoram Russian tarragon is more vigorous. Stir the mussels and stop heating as soon as they opened up. Mussels are easy to cook, and they're one of the most sustainable of seafood choices. Add mussels and white wine and cover.
Steps to make Mussels Provencale:
- scrub and debeard the mussels
- heat the butter in a saucepan
- add the garlic, onion, and celery
- saute until tender
- add the remaining ingredients (not the mussels) and simmer for 15 minutes
- add the mussels and continue to simmer for an additional 10 minutes.
- serve
- ENJOY
Mussels are easy to cook, and they're one of the most sustainable of seafood choices. Add mussels and white wine and cover. Looking for a guide on How To Cook A Succulent Steamed Mussels Provencale? This invaluable tutorial explains exactly how it's done. Provencal Recipes Starter Course Taste: Food & Drink.
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