Name: Easiest Way to Prepare Perfect Tex-Mex Chowder
Prep time: 39 min
Cook time: 59 min
Yield: 3
Cuisine: American
Ingredients: 1 10oz container Philadelphia Cooking Creme Santa Fe Blend; 1 10 34oz can Cream of Potato soup; 1 soup can of milk; 1 1525oz can sweet corn drained; 1 15oz can black beans drained; 1 10oz can diced tomato with green chilies drained; 1 6oz pkg Tyson Southwestern style chicken breast strips cut into 1in pieces; 1 tsp chili powder; 1 tsp cumin; 1 dash of cayenne; 1 tsp unsweetened cocoa powder

Today, it is Jim, welcome to my cooking learning blog. Today, I’m gonna show you how to make a distinctive dish, tex-mex chowder. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really tasty.

Tex-Mex Chowder is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Tex-Mex Chowder is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tex-mex chowder using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tex-Mex Chowder:

Make ready 1 (10oz) container Philadelphia Cooking Creme - Santa Fe Blend
Get 1 (10 3/4oz) can Cream of Potato soup
Make ready 1 soup can of milk
Make ready 1 (15.25oz) can sweet corn, drained
Make ready 1 (15oz) can black beans, drained
Get 1 (10oz) can diced tomato with green chilies, drained
Prepare 1 (6oz) pkg. Tyson Southwestern style chicken breast strips, cut into 1in. pieces
Make ready 1 tsp chili powder
Prepare 1 tsp cumin
Prepare 1 dash of cayenne
Get 1 tsp unsweetened cocoa powder

Instructions to make Tex-Mex Chowder:

In large saucepan over Med. heat, mix together Cooking Creme & soup. Add can of milk; blend until smooth. Heat just until bubbling.
Add vegetables and allow to heat through, about 5min.
Toss in diced chicken and stir; add spices. Simmer another 5min. or until heated through.
Garnish with tortilla strips, crumbled corn chips, fresh cilantro, cheddar cheese, sour cream and/or chives
Serve with Pillsbury Cornbread twists.

So that is going to wrap it up for this exceptional food tex-mex chowder recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!