Stuffed Bell Pepper Soup
Stuffed Bell Pepper Soup

Hey everyone, it is Brad, welcome to my cooking guide page. Today, we’re going to make a special dish, stuffed bell pepper soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look tasty.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. How to Make Stuffed Pepper Soup on the Stovetop. Heat oil in pot and brown beef.

Stuffed Bell Pepper Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Stuffed Bell Pepper Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Pepper Soup:
  1. Prepare 1 pound italian sausage
  2. Take 1 pound hamburger
  3. Get 1 onion diced
  4. Make ready 3 bell peppers diced small. Can add more
  5. Get 1 cup cooked rice
  6. Make ready 1 large can diced tomatoes 28 oz
  7. Prepare 1 (16 oz) can crushed tomatoes
  8. Take 2 cans beef broth
  9. Prepare 2 teaspoons italian seasoning
  10. Take 2 garlic cloves minced
  11. Take Couple of dashes of Worcestershire sauce

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! When ready to serve thaw and heat soup and serve with fresh rice. This easy soup tastes just like stuffed peppers.

Steps to make Stuffed Bell Pepper Soup:
  1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
  2. Drain and add bell peppers (i use mix of red and green)
  3. Add diced tomatoes and crushed.
  4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
  5. Add cooked rice and italian seasonings.
  6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
  7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
  8. I hope you enjoy 😊

When ready to serve thaw and heat soup and serve with fresh rice. This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers, you'll have a hearty meal all in one pot. My husband first tasted stuffed pepper soup in a resturant and we both loved it. I checked allrecipes.com and found this one and feel like I hit a jackpot.

So that is going to wrap this up with this special food stuffed bell pepper soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!