Greeting, it is me, Dave, welcome to my cooking guide website. In this special moment, I’m gonna show you how to prepare a special dish, italian style mussels and pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really tasty.
The best tasting yet easy to make Mussels & Pasta- Italian style. This is one of my favorite Italian dishes. Mussels can be replaced with Shrimp if you. PASTA WITH MUSSELS RECIPE - Sailing Italian Style - Recipe to prepare a very good Pasta with mussels as in south of Italy.
Italian style Mussels and Pasta is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Italian style Mussels and Pasta is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have italian style mussels and pasta using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Italian style Mussels and Pasta:
- Take 1/2 cup water
- Take 1 lb live mussels
- Get 1/2 lb red pepper spaghetti
- Make ready 1 oz parmesan cheese
- Make ready 1/2 cup dry, spanish, red wine
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Get 1 tsp red pepper flake
- Get 2 tbsp evoo
- Make ready 1 tbsp finely chopped garlic
- Make ready 1 tbsp lemon juice
- Prepare 2 cup of homemade marinara sauce
- Get 10 castelvetrano olives, chopped
Bring a large pot of water to a boil. Cook pasta according to package directions. Drain and transfer to a large serving bowl. Must try dishes, the ultimate bucket list for pasta lovers.
Instructions to make Italian style Mussels and Pasta:
- Cook pasta, Al Dente.
- add wine, evoo and brown sugar to marinara sauce and reduce for 30 minutes on low heat.
- heat skillet to medium/high add water, mussels, red pepper, salt, pepper, basil and garlic to skillet.
- put pasta on a plate, top with marinara sauce and chopped olives.
- place mussels on top of pasta and drizzle the fresh lemon juice and parmesan cheese for the final touch.
- EAT.
Drain and transfer to a large serving bowl. Must try dishes, the ultimate bucket list for pasta lovers. This is a list of Italian desserts and pastries. Learn how to make Italian-Style Mussels and Spaghettini. Learn about Italy's favourite traditional pasta dishes such as carbonara, puttanesca, pomodoro and Amatriciana, then follow our collection of traditional pasta recipes to cook them at home.
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