Sticky Rice Dumpling
Sticky Rice Dumpling

welcoming, hope you’re having an incredible day today. Now, we’re going to prepare a special dish, sticky rice dumpling. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really tasty.

A classic treat for Dragon boat festival. With this informative recipe, you will make sweet and savoury Zongzi, Chinese sticky rice dumplings, with great ease. Notes on the Sticky Rice Dumplings (Banh It Tran) Recipe, Tips and Tricks. To save time, make the mashed mung bean a day or so ahead and store in the refrigerator.

Sticky Rice Dumpling is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sticky Rice Dumpling is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sticky rice dumpling using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sticky Rice Dumpling:
  1. Prepare 5 cups sticky rice
  2. Get 1 salted egg yolk
  3. Prepare Red bean
  4. Prepare Pork or chicken meat

Zongzi, or sticky rice dumplings, are almost like a Chinese version of the tamale–sticky If you've ever had any sticky rice dumpling, you know that at the end of the day, these delicious packets of. Sticky rice dumpling (Zongzi 糭子 in Chinese) is a classic Chinese food often eaten for celebrating Dragon Boat Festival. See more ideas about Sticky rice, Dumpling, Food. Rice Flour Dumplings Recipe, Dumpling Dough, Dumpling Recipe, Asian Desserts, Asian Recipes, Asian Foods, Chinese Recipes, Asian.

Steps to make Sticky Rice Dumpling:
  1. Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
  2. Boil the red bean. Boil also the salted egg. Then just used the yolk
  3. In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins

See more ideas about Sticky rice, Dumpling, Food. Rice Flour Dumplings Recipe, Dumpling Dough, Dumpling Recipe, Asian Desserts, Asian Recipes, Asian Foods, Chinese Recipes, Asian. Sticky rice dumplings or zongzi are traditionally eaten around the Dragon Boat Festival. Eat them alone or served with soy sauce or crystal sugar. Sticky rice dumplings (zongzi) are traditionally eaten during the Dragon Boat Festival, commemorating the death of this famous Chinese poet.

So that’s going to wrap it up with this special food sticky rice dumpling recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!