Shelly's Swiss Steak
Shelly's Swiss Steak

Dear Mommy, it’s me again, Dan, welcome to our cooking learning website. Today, I will show you a way to prepare a distinctive dish, shelly's swiss steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shelly's Swiss Steak is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Shelly's Swiss Steak is something which I have loved my whole life. They are fine and they look wonderful.

Check Out Steak Recipes On eBay. Shelly's Swiss Steak I loved this dish growing up. My mom made the best, but never got her version. See great recipes for Shelly's Swiss Steak, Shelly's Quieshish Yumminess! too!

To get started with this particular recipe, we have to first prepare a few components. You can cook shelly's swiss steak using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shelly's Swiss Steak:
  1. Get eye of round steak
  2. Prepare carrots whole or diced
  3. Take .stalked of diced celery
  4. Get sliced portobello mushrooms
  5. Prepare small potatoes quartered
  6. Make ready medium yellow onion thinly sliced
  7. Make ready garlic
  8. Make ready flour
  9. Prepare beef broth or onion soup mix
  10. Prepare tomato paste
  11. Prepare paprika, oregano, thyme
  12. Get s&p
  13. Take worcheshire, liquid smoke
  14. Make ready diced or stewed tomatoes
  15. Make ready oil/butter

Swiss Steak. flour, salt , black pepper, dry basil leaves, round steak, vegetable oil, stalks celery, onion chopped LISA DUNSON. Melt shortening in a large skillet over medium heat; place steak pieces in the hot shortening. Remove the steaks to a plate and. My mom made the best, but never got her version.

Steps to make Shelly's Swiss Steak:
  1. Pound out meat. 1inch thick.
  2. Season flour and dredge. Season well. Shake off excess flour.
  3. Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth.
  4. Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste
  5. Oven 325 for 2 hours.

Remove the steaks to a plate and. My mom made the best, but never got her version. The more veggies the better. shellzhellz. So I found what was in fridge and came up with this delishisness! Battered chicken served With Irish coleslaw, cheddar cheese and Irish bacon.

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