Baked parmesan tilapia
Baked parmesan tilapia

Today, wish you are having an incredible day today. Now, I will show you a way to prepare a distinctive dish, baked parmesan tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really tasty.

Baked parmesan tilapia is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked parmesan tilapia is something that I have loved my entire life.

Reviews for: Photos of Baked Parmesan Tilapia. Baked Parmesan Tilapia. this link is to an external site that may or may not meet accessibility guidelines. We eat a lot of tilapia. This is one of out favorite ways to eat it.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked parmesan tilapia using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked parmesan tilapia:
  1. Get 8 tilapia fillets (thawed)
  2. Prepare old bay seasoning
  3. Prepare seasoning salt (i use lawrys)
  4. Take 8 tbsp mayonnaise
  5. Take 1 1/2 cup parmesan cheese (shredded)
  6. Get 1 cup panko breadcrumbs
  7. Make ready 4 tbsp butter (softened)
  8. Take 2 1/4 tsp paprika (2/4tsp)
  9. Make ready 2 1/4 tsp garlic powder (2/4 tsp)
  10. Take 2 1/4 tsp pepper (2/4 tsp)
  11. Prepare 2 1/4 tsp basil (2/4 tsp)
  12. Prepare 1 tbsp onion flakes (can use dry minced onions)
  13. Make ready cooking spray
  14. Take parsley

The entire family will love this quick and easy baked fish dinner. Fish fillets are coated in a Parmesan crust, then baked to perfection. Serve with a green salad and chips or rice. Baked tilapia is a weeknight dinner dream.

Instructions to make Baked parmesan tilapia:
  1. Preheat oven to 350°
  2. Place tilapia fillets on a baking tray lined with foil and spray with cooking spray
  3. Season top of fillets generously with old bay and seasoning salt
  4. Bake for 10mins meanwhile mix remaining ingredients except parsley in a med. bowl
  5. When fish come out of oven switch oven to broil
  6. Top fish with a layer of breadcrumb mixture (press gently into fish to help keep on place)
  7. Broil 3-5 mins. Or until topping is golden garnish with parsley and enjoy

Serve with a green salad and chips or rice. Baked tilapia is a weeknight dinner dream. The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. Baking the Parmesan as a crust really gives it a great, crunchy texture and the taste is mild enough that it doesn't This allows the tilapia to soak in some of the zesty lemon flavour beneath the crust. Baked Parmesan Zucchini Recipe - Crisp, tender zucchini sticks oven-roasted to perfection.

So that’s going to wrap it up for this special food baked parmesan tilapia recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!