Let’s Cooking, it is me, Dave, welcome to our cooking learning site. Today, I will show you a way to prepare a distinctive dish, (b.h.) banana pudding poke cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The flavors of banana cream pie come together in this easy and delicious poke cake! Using the handle tip of a wooden spoon, poke holes all over the cake. Spread pudding mixture on top and top with a layer of banana slices. Banana pudding poke cake produces a cake that tastes just like banana pudding.
(B.H.) Banana Pudding Poke Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. (B.H.) Banana Pudding Poke Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook (b.h.) banana pudding poke cake using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make (B.H.) Banana Pudding Poke Cake:
- Take 1 box Betty Crocker Super Moist White Cake Mix
- Make ready 3 Eggs
- Prepare 1/3 Cup Vegetable Oil
- Make ready 1 1/4 Cup Water
- Take 1 Package Banana Smoothie Mix
- Prepare Best Homemade Banana Pudding
Banana Pudding Poke cake is best made ahead of time, but leave the toppings until you're ready to serve, so the bananas look nice and the vanilla wafers are crunchy. The Banana Pudding Poke Cake is also one of the easiest cakes you can make. A yellow cake that has been poked and soaked with banana pudding, topped with fresh banana slices, Nilla wafers and a thick layer of whipped cream! The cake melts in your mouth and it has the most amazing banana flavor.
Steps to make (B.H.) Banana Pudding Poke Cake:
- Prepare cake as it says on the box.
- Add in smoothie mix
- Bake cake for 30 min
- Prepare B.H. Banana Pudding as it says on my page.
- Poke Cake while still warm with end of wooden spoon
- Pour Banana Pudding into holes and spread onto cake
- Layer with banana slices and top the bananas with Regular or Mini Nilla Wafers
A yellow cake that has been poked and soaked with banana pudding, topped with fresh banana slices, Nilla wafers and a thick layer of whipped cream! The cake melts in your mouth and it has the most amazing banana flavor. I decided to make a Banana Pudding Poke Cake after I saw this yummy blog post by The Country Cook. I followed the recipe to a T, except I put crushed Honey Nut Cheerios™ on top instead of Nilla wafers. Be sure to poke right down to the bottom of the cake.
So that’s going to wrap this up for this special food (b.h.) banana pudding poke cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
