Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🐟fish puff pastry🐟. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
🐟FISH PUFF PASTRY🐟 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. 🐟FISH PUFF PASTRY🐟 is something which I’ve loved my whole life. They are fine and they look wonderful.
Cod Puff Pastry with Vegetables As receitas lá de casa. This recipe involves placing a seafood stuffing between fish fillets and encasing the package between sheets of puff pastry. This recipe is definitely a company dish although I occasionally make it just for the family.
To begin with this recipe, we must first prepare a few ingredients. You can have 🐟fish puff pastry🐟 using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 🐟FISH PUFF PASTRY🐟:
- Take chicken breast 1/2 kg (boil and shred)
- Take 1 cup milk
- Take 100 g unsalted butter
- Make ready plain flour 2 tbs (heeped)
- Get green chillies 4 (chopped optional)
- Get puff pastry 2 sheets (puff pastry bought from shop)
- Get to taste salt & freshly ground black pepper
- Make ready egg beaten 1 (for brush the pastry)
Place the thawed pastry sheet on to the lightly flour surface. Flaky pastry, also known as quick pastry, blitz pastry or rough puff, is a light and flaky unleavened pastry that is similar to, but distinct from, puff pastry. These fish puff pastries are easy to make using puff pastry sheet. This delicious fish pie has a crisp, pastry top which makes it different to a traditional fish pie which is topped with mashed potato.
Steps to make 🐟FISH PUFF PASTRY🐟:
- Boil the breast pieces and shred it and keep aside.
- In a pan melt the butter and add the onions and make them transparent.
- Then add the flour cook on low to medium flame for 1 minute, then add green chillies, salt, freshly ground black pepper, milk keep stirring and make a lump free thick sauce now add the boiled chicken mix well and let it cool down completely.
- #Making_the_Puff #Pastry_Fish: - - 1- Dust some flour on your working station. Using a rolling pin, roll your puff pastry. - - 2- Shape the puff pastry into a fish (using a cardboard or paper shape that you made). we need 2 fish shapes (one for the bottom and one for the top). - - 3- take the first puff pastry shape place the baking tray & put ur filling. - - 4- Brush the sides of the pastry with egg wash.
- 5- Place the second fish shaped pastry on top. Seal the edges by pressing with your finger tips. - - 6- Brush the top of the pastry with the egg wash. - - 7- Using the tip of a knife, make a design that looks like fish scales. Also, use a pepper corn for the fish eye. - if u same like mine get the small bottle lid cut round shape and than half put top of the fish. - - 8- Bake in a pre-heated oven (390 F / 200 C) for around 20 minutes or until the puff pastry becomes dark golden brown.
Puff Pastry Fish Tacos. to favorites. Follow our simple pastry recipe to make a Smoked Fish & Haddock Puff Pastry Pie that's full of flavour! Visit Jus-Rol to browse our pastry products. This is a dish which is classic, and I would never dream of calling it mine. It can be made as one big case or several small ones - usually known as piroges.
So that’s going to wrap this up with this exceptional food 🐟fish puff pastry🐟 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
