Hi there, I hope you’re having an incredible day today. In this special moment, we’re going to make a special dish, onion rings fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
An onion ring is a form of appetizer or side dish commonly found in the United States, Canada, United Kingdom, Ireland, Australia, New Zealand, South Africa, and some parts of Asia, mainland Europe, and Latin America. Best onion rings recipe - these onion rings are so crispy, juicy and addictive. They will stay crispy not only after frying but for a long time. Separate the onion slices into rings, and set aside.
Onion Rings Fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Onion Rings Fry is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook onion rings fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Onion Rings Fry:
- Make ready 1 1/2 cups refined flour
- Prepare 1/2 cup corn flour
- Prepare 2 tablespoons milk
- Make ready To taste salt
- Prepare As needed black pepper powder
- Take 1 egg
- Make ready As needed oil for frying
- Make ready 1 bowl bread crumbs
- Make ready 1 onion peeled and cut in round shaped half inch gap
- Prepare 1/2 tablespoon Italian mixed herbs
Air fryer onion rings are incredibly crispy and crave-worthy, and without any of the extra fat and calories found in deep-fried onion rings. You'll enjoy onion rings that are crispy on the outside and. Remove the skin and separate the rings. Coat a small batch of onion rings in batter.
Steps to make Onion Rings Fry:
- First cut onion in round shaped measures about 1/2" inch, take a mixing bowl add refined flour put onion rings to the bowl and mix well with the refined flour and remove from the flour and put to the strainer
- Then add corn flour, one egg crack and add to the bowl, add milk add Italian herbs to the, same mixing bowl.
- Give it a good mix, care about no lumps can forms in the batter. heat the pan put onion rings to the batter and mix well then,
- Add oil to the pan when heated put onion rings to the bread crumbs mix well and put to the pan, fry well, do all in the same process,
- Then after frying put onion rings fry, to the kitchen paper for absorbing extra oil next spread salt and black pepper to the onion rings fry.
- Yummy snacks is ready for after dinner party.
Remove the skin and separate the rings. Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden. Add more oil if needed between batches. These onion rings are really really good in burgers (as evidenced here) or eaten as an appetizer dipped in fry sauce, ranch or ketchup (or garlic aioli!).
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