welcoming, hope you are having an amazing day today. Now, I will show you a way to make a special dish, bottle gourd halwa healthy dessert. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look tasty.
Bottle gourd Halwa healthy dessert is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bottle gourd Halwa healthy dessert is something that I have loved my whole life. They are fine and they look wonderful.
How to make Lauki or Bottle Gourd Halwa: Peel and grate lauki and place in a pressure pan. Once the pressure drops, open the pan and cook the bottle gourd on medium high until most of the moisture is gone. First wash & peel the bottle gourd & grat it in a bowl. Heat the bottom pan & put ghee in it.
To get started with this recipe, we must prepare a few ingredients. You can cook bottle gourd halwa healthy dessert using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd Halwa healthy dessert:
- Take 1 bottle gourd
- Take 500 ml milk
- Take 1 small bowl sugar or jaggery
- Make ready 2 spoon ghee
- Prepare 1 tsp cardomom powder
- Get as needed Chopped dry fruits
- Make ready As needed Almonds
- Make ready As needed Raisins
To my surprise, it tasted so good and a bowl of lauki halwa finished in no time. Bottle gourd Halwa with Coconut Sugar is a guilt-free treat for little ones. Bottle gourd is full of vital minerals, iron, proteins, and vitamins. Doodhi halwa or lauki ka halwa is actually a conventional dessert that everyone includes a reason to like-some for the flavour, some for the amazing benefits of doodhi and milk, and a few for the cozy experience it instals on a rainy day!
Instructions to make Bottle gourd Halwa healthy dessert:
- First wash & peel the bottle gourd & grat it in a bowl.
- Heat the bottom pan & put ghee in it.
- Add grated bottle gourd in it & saute for 5 to 10 minutes.
- Then add 1 packet milk & stir continuously in low flame.
- Cook till milk absorbs fully then add sugar or jaggery as per taste.
- Then add cardamom powder & chopped dry fruits.
- Serve hot & preserve in a refrigerator.
Bottle gourd is full of vital minerals, iron, proteins, and vitamins. Doodhi halwa or lauki ka halwa is actually a conventional dessert that everyone includes a reason to like-some for the flavour, some for the amazing benefits of doodhi and milk, and a few for the cozy experience it instals on a rainy day! An extremely healthy recipe because it consists of lauki or bottle gourd, milk and dry fruits. Lauki halwa is a classic dessert that is simple and delicious! Lauki is also known as dodhi, ghia, bottle gourd, or opo squash.
So that is going to wrap it up for this special food bottle gourd halwa healthy dessert recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
