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Before you jump to Brioche in Syrup with Lemon Cream recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is done, most people do not wish to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you are persistent you’ll get all of the activity and appropriate food choices you need. Here are some tips to be as healthy as possible.
Run the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Most people will choose to be sluggish and take an elevator instead of getting exercise on the stairs. Even just a single flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.
There are lots of things you can do to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do plenty to make it easier to get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. A suitable amount of physical activity each day is also important. Don’t overlook that health isn’t only about just how much you weigh. You want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to brioche in syrup with lemon cream recipe. To make brioche in syrup with lemon cream you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Brioche in Syrup with Lemon Cream:
- Get 4 Brioche Rolls *NOT sweet Brioche
- Take 1/2 cup Thickened Cream
- Use 1 tablespoon Caster Sugar
- Provide 1 tablespoon Lemon Juice
- Use Lemon Curd *optional
- Get <Ingredients for Syrup>
- Take 1/2 cup Caster Sugar
- Use 1/4 cup Water
- Provide 2 tablespoons Lemon Juice
- Provide 1 tablespoon Rum, Cointreau, Grand Marnier, etc
Instructions to make Brioche in Syrup with Lemon Cream:
- Cut the top of each Brioche Rolls by inserting a knife slightly diagonally so that you make a hollow in centre. Place the rolls in a container and set the cut tops aside.
- Combine Caster Sugar and Water in a small saucepan. Bring to the boil, stirring, over a medium heat. Once it started boiling, remove from the heat. Add Lemon Juice and Rum or liquor of your choicer and mix well.
- Pour the hot syrup over each Brioche Rolls evenly, put the cut tops back on rolls, cover the container with the lid or plastic wrap, then place in the fridge at least for 1-2 hours.
- Beat Thickened Cream and Sugar using a whisk until firm peaks form. Add Lemon Juice and mix well.
- Place the chilled Brioche Roll in a serving plate, add 1 teaspoonful of Lemon Curd (*optional) in the hollow, plenty of whipped Lemon Cream, then place the top back on and serve.
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