Oven-baked Cauliflower Okonomiyaki
Oven-baked Cauliflower Okonomiyaki

Hey everyone, it is Louise, welcome to our cooking learning blog. In this special moment, I’m gonna show you how to prepare a special dish, oven-baked cauliflower okonomiyaki. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oven-baked Cauliflower Okonomiyaki is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Oven-baked Cauliflower Okonomiyaki is something which I have loved my whole life. They’re nice and they look fantastic.

This Cauliflower Okonomiyaki recipe gets its flavor from hazelnuts, fresh ginger, and yuzu kosho. Get the recipe from Food & Wine. Spread in a single layer on a rimmed baking. First off, whole roasted cauliflower is EXTREMELY low maintenance.

To begin with this particular recipe, we must prepare a few components. You can have oven-baked cauliflower okonomiyaki using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven-baked Cauliflower Okonomiyaki:
  1. Get 1 cup SR Flour
  2. Get 1/2 cup Water
  3. Get 2 Eggs
  4. Take 1/4 teaspoon Salt
  5. Take 1/2 Cauliflower *thinly sliced
  6. Get 200 g Thinly Sliced Pork
  7. Make ready 1/4 cup Corn Kernels
  8. Get Okonomiyaki Sauce
  9. Make ready 50 g Cheddar Cheese *cut into 1cm cubes
  10. Get Japanese Mayonnaise
  11. Take 1 Spring Onion *finely chopped

These cauliflower bites are soon delicious and versatile you can use absolutely any sauce you desire. In this video I'm going to show you how to make teriyaki cauliflower crispy right out of the oven. Cover with parchment paper so they won't stick. Learn how to make Japanese street food at home with this okonomiyaki recipe!

Steps to make Oven-baked Cauliflower Okonomiyaki:
  1. Preheat the oven to 220°C. Make batter by mixing the Flour, Water, Eggs and Salt.
  2. Add thinly sliced Cauliflower to the batter and mix it well. Add Corn Kernels and Cheese pieces and combine.
  3. Line 2 baking trays with baking paper. Spread the mixture on the trays and cover with Thinly Sliced Pork.
  4. Bake for 15 to 20 minutes until Pork is brown and crisp and the Cauliflower mixture is cooked.
  5. Place the Okonomiyaki on a large plate or board. Dress with Okonomiyaki Sauce and Japanese Mayonnaise. Sprinkle with finely chopped Spring Onion and serve.

Cover with parchment paper so they won't stick. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and This okonomiyaki recipe proves that weeknight dinners don't have to be boring! It cooks in a flash, and it's healthy, delicious, and super fun to make. Oven-baked Cauliflower Okonomiyaki Recipe by Hiroko Liston.

So that is going to wrap it up with this exceptional food oven-baked cauliflower okonomiyaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!