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Before you jump to Poached Egg curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Start with changing the light bulbs. Obviously you shouldn’t confine this to just the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all do, without difficulty. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to poached egg curry recipe. You can cook poached egg curry using 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Poached Egg curry:
- Take 4 eggs
- Get 5 spoons Sesame oil
- You need 2 large onions chopped
- Take 3 tomatoes chopped
- Use 2 green chillies
- Get 10 grams Tamarind pulp
- Provide 1 spoon Mustard
- Get 1/2 spoon Jeera
- Provide 1 sprig curry leaves
- Prepare 10 pods garlic finely chopped
- Prepare 2 spoons Kulambu chilli powder
- Prepare 1 pinch Turmeric powder
- Use 1 spoon Rock salt
Instructions to make Poached Egg curry:
- Add oil in a pan and temper mustard and jeera
- Once it splutters, add green chillies slit length wise, garlic and curry leaves and stir for 30 seconds
- Add chopped onions and fry till golden brown
- Add tomatoes, turmeric powder and rock salt and cook the tomatoes till they turn mushy
- Add kulambu chilli powder and tamarind paste and cook till raw smell of masala goes off
- Add 1 cup water and let it boil for 5 minutes
- Then simmer the gas stove and drop open eggs on the curry and cover the pan for 5 minutes on medium low heat. After 5 minutes turn the eggs to other side and put lid for another 5 minutes. Open the lid and put on high flame for another 5 minutes and your curry is ready.
- Serve hot with idli, dosa, roti, idiyappam, aapam, steamed rice, chapatis, etc
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